Matcha Granola


When my husband flew to Japan a couple of weeks ago, he asked me what I wanted from there. I shouted “Matcha pleeease!”. When his plane landed, I was half excited to see him again after 2 days and then the other half was excited for the matcha powder (I’m really hoping he doesn’t read this)!… 

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Pineapple Chia Seed Jam


There are a lot of factors that contribute to the recipes I share on this blog. It could be what I am craving for, what my family likes (or demands!), what I see on social media, etc…. 

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Graveyard Taco Dip


I absolutely love Halloween!!!

For the past few years, I would make a Halloween buffet for family and friends! When they’d get back from trick or treating, the spread would be done and they can begin to dig in. My son truly appreciates the effort and it’s one thing he looks forward to every year…. 

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Bacon Sriracha Jam

Since the holidays are nearing, I thought I’d share a recipe that you can add to your Christmas gift ideas: BACON SRIRACHA JAM! Not only will it be cheaper but it will be oozing with love. Because let’s face it, a bottle of Bacon is loooooove! 

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Pesto Mac & Cheese

Rain has been our frequent visitor these past few days. Today, work was suspended due to a typhoon forecast so I made sure to prepare something comforting for lunch. A baking dish filled with ooey, gooey pesto mac & cheese was what I had in mind!


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Chipotle Stuffed Mushrooms


October is Breast Cancer Awareness month and the good people of Mushrooms Go Pink PH are doing something great!

They have partnered with food establishments all over the metro to serve mushroom dishes wherein 10% of the proceeds will go to the ICanServe Foundation Inc.. As someone who enjoys good food, what a great deal to dine on a special dish with mushrooms that not only contain a ton of health benefits but you also get to give back!… 

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